The Perfect Mushroom Soup By Chef Aakshar Joshi
Cooking With A Twist: Bringing To You Recipes From Our Brilliant Chef, Chef Aakshar
It has been a cold week and we all know that this weather definitely calls for some soup! Chef Aakshar Joshi’s Perfect Mushroom Soup s perfect for this weather & will keep you warm and we bet you’ll want more! It’s got an amazing texture that’s silky, creamy but not completely smooth as it has some chunky mushroom bits in it, which is why it’s so mouthwatering. It’s also very quick & easy to prepare & takes less than 30mins to cook & serve! Try out this delicious recipe & let us know your thoughts!
THE PERFECT MUSHROOM SOUP
THE PERFECT MUSHROOM SOUP RECIPE
INGREDIENTS
3 packets of mushrooms (750g) -each mushroom sliced into 3 pieces
2 onions (julienne cut or thin slices)
500ml cream
500ml milk
Oil
Salt & pepper to taste
METHOD
STEP 1
In a non-stick pan add some oil, sauté the onions and mushrooms with the salt and pepper.
STEP 2
Once cooked(around 10mins) i.e. onions will be translucent & mushrooms will be tender, add milk and cream and bring to a boil.
STEP 3
Remove 100ml of the soup mixture and blend the rest of it. Now mix the blended mixture together with the 100ml.
Serve hot with croutons or garlic bread!