Honey Chilli Chicken- A Perfect New Year’s Recipe By Chef Khan
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Chef Khan wishes all his readers a very prosperous & healthy 2019 and has a perfect New Year’s recipe for all his fans: Honey Chilli Chicken! This simple yet scrumptious recipe has the perfect amount of sweetness & spiciness to it! Make sure you try it out this New Year & share with your loved ones!
HONEY CHILLI CHICKEN
HONEY CHILLI CHICKEN (3 Servings)
INGREDIENTS FOR MARINATION
½ kg chicken cut to small curry pieces
1 teaspoon Black pepper powder
2 tablespoons corn flour
Salt to taste
2 tablespoons oil
Combine together the egg, black pepper, corn flour, salt and mix the chicken pieces in this for about
Heat oil and deep fry your chicken for at least 10-15 minutes until cooked.
INGREDIENTS FOR SAUCE
1 tablespoon ginger garlic paste
½ teaspoon black pepper powder
2 tablespoons soy sauce
2 tablespoons chilli sauce
3 tablespoons honey
1 tablespoon vinegar
2 tablespoons sesame oil
2 teaspoons sesame seeds
A pinch of sugar
1 tablespoon oil
Salt to taste
Heat oil in a pan, add ginger garlic paste and sauté for a few seconds then add the chicken pieces into
this along with black pepper powder and cook for a few minutes.
Add soy sauce, chilli sauce, honey, vinegar, sesame oil and little salt to taste and cook this until
Add sesame seeds and sugar and toss all then serve hot.
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