Nutty Coconut Truffles By Chef Khan ?
Eat To Live, Live To Eat, With Chef Khan
Chef Khan’s Nutty Coconut Truffles are rich and chocolaty that will leave you yearning for more. This recipe is quick & easy that only takes minutes to make! Enjoy this decadent nutty truffle recipe!
NUTTY COCONUT TRUFFLES
NUTTY COCONUT TRUFFLE RECIPE (makes 5 balls)
Desiccated coconut – ½ a cup
Condensed milk – ¼ of the 500 ml tin
Almonds – 5
Pistachio – handful chopped
Bar of milk chocolate melted
Pour condensed milk into a bowl and mix desiccated coconut. Stir till combined & till mixture forms a sticky dough consistency.
Roast almonds on a heated pan for 2 minutes and leave aside to cool. Take 2 ½ tablespoons of the coconut mixture and add one roasted almond inside the mixture and roll with your hand into a ball shape.
Coat the coconut ball into desiccated coconut once again and sprinkle pistachio on the top. Decorate with melted chocolate by either dipping half of the truffle into chocolate or using a spoon to create
Refrigerate for at least one hour before serving.
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