Tag Archives: Mahmoud Ali Abdullah

Black Bean Purée With Basil, Soft Eggs & Chive Butter by Chef Ahmed Emam Abu Ghazal, H&S Chef Of The Month

Who Is Ahmed Emam Abu Ghazal? I am an Egyptian chef and hospitality consultant, as [...]

H&S Chef Of The Month: Meet Chef Ahmed Emam Abu Ghazal

Who Is Ahmed Emam Abu Ghazal? I am an Egyptian chef and hospitality consultant, as [...]

H&S Chef Of The Month: Meet Chef Mahmoud Ali Abdullah

Who Is Mahmoud Ali Abdullah? I’m a chef with experience in fine dining and international [...]