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29 Mar, 2024
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Who Is Gathu Mbugua? I’m a 33 yr old freelance chef, born and raised in Kenya. I grew up in Mombasa, Kinangop and Ngong. I went to International Hotel and Tourism Institute(IHTI) and completed my higher national diploma in 2013. I

Who Is Cassey Pepela? I am a culinary chef with an unwavering commitment to my craft. Over time, I have honed skills in various culinary styles and techniques, working locally and internationally. Known for a commitment to excellence and attention to

Who Is Mumbua Karimi Musau? I am a 28-year-old creative, adventurous and curious young lady with a great sense of humour and a knack for cooking and enjoying amazing food. My studies gained me a higher diploma in Culinary Arts

Who Is Arva Jivanjee? I come from humble beginnings and I'm a proud mum of 2 beautiful girls who inspired me on my journey to become a home baker & specialized chef for eggless pastries and desserts. I am certified in

Who Is Nashir Ismail Mohamed? I am a young Kenyan chef with an unrivalled passion for culinary arts. I recently graduated with a Bachelor of International Business in Culinary Arts (1st Honours) from César Ritz Colleges, Switzerland, and a Bachelor of

Who Is Joseph Macharia Kimani? I am a proud Kenyan chef who has a passion for food and a determination to learn more as well as teach more, all things related to culinary.

Who Is Joseph Macharia Kimani? I am a proud Kenyan chef who has a passion for food and a determination to learn more as well as teach more, all things related to culinary.

Who Is Joseph Macharia Kimani? I am a proud Kenyan chef who has a passion for food and a determination to learn more as well as teach more, all things related to culinary.

Who Is Mohsine Korich? I have been a chef for almost 4 decades and started my career as a hobby that I have loved my entire life.

Who Is Christophe Hay? I am the chef of La Maison d’à Côté** restaurant, located in Montlivault near le château de Chambord. It’s a two stars Michelin restaurant and we earned the Michelin green star in 2020 to congregate our actions

Who Is Christophe Hay? I am the chef of La Maison d’à Côté** restaurant, located in Montlivault near le château de Chambord. It’s a two stars Michelin restaurant and we earned the Michelin green star in 2020 to congregate our actions

Who Is Christophe Hay? I am the chef of La Maison d’à Côté** restaurant, located in Montlivault near le château de Chambord. It’s a two stars Michelin restaurant and we earned the Michelin green star in 2020 to congregate our actions

Who Is Christophe Hay? I am the chef of La Maison d’à Côté** restaurant, located in Montlivault near le château de Chambord. It’s a two stars Michelin restaurant and we earned the Michelin green star in 2020 to congregate our actions

Who Is Juliën van Loo? Juliën stands for a young generation of successful chefs who are completely committed to their work. He wants to constantly develop his skills. With an eye for the latest trends in gastronomy, he brings together classic

Who Is Juliën van Loo? Juliën stands for a young generation of successful chefs who are completely committed to their work. He wants to constantly develop his skills. With an eye for the latest trends in gastronomy, he brings together classic

Who Is Juliën van Loo? Juliën stands for a young generation of successful chefs who are completely committed to their work. He wants to constantly develop his skills. With an eye for the latest trends in gastronomy, he brings together classic

Who Is Juliën van Loo? Juliën stands for a young generation of successful chefs who are completely committed to their work. He wants to constantly develop his skills. With an eye for the latest trends in gastronomy, he brings together classic