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H&S Chef Of The Month: Meet Chef Eric Guérin From France - H&S Magazine Kenya
Who Is Eric Guérin? After making debuts at the famed Parisian restaurants: La Tour d'Argent, Jules Verne, and Taillevent, Eric Guérin decided to open his own warm and charming hotel-restaurant La Mare aux Oiseaux in Saint Joachim. Eric’s key strengths are undoubtedly his creativeness and forcefulness, nurtured from his daily life. He has been able to impose his style throughout the years, in 2000 was awarded his first Michelin star, and the National Order of Merit presented in person by President Nicolas Sarkozy the following year.
H&S Magazine Kenya