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Dahi Vada - H&S Recipe Of The Week - H&S Magazine Kenya
Dahi Vada - Every Vegetarian's Delight! Dahi Vadas are Indian dumplings dunked in yoghurt sprinkled with lots of delicious flavours. The sweet, spicy & tangy flavours are a perfect marriage of flavours that will make your mouth water! These deep-fried lentil balls served with yoghurt are normally served as a snack. Try out this amazing recipe and let us know your thoughts!
H&S Magazine Kenya