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Coconut & Semolina Ladoo By Chef Aakshar Joshi - H&S Diwali Special - H&S Magazine Kenya
Cooking With A Twist: Bringing To You Recipes From Our Brilliant Chef, Chef Aakshar It's Diwali and Diwali can't be complete with the Indian sweet treats also know as Mithai. This week for Diwali try Chef Aakshar's Coconut & Semolina Ladoo recipe & let us know your thoughts! This recipe is definitely going to be a hit as both adults and children will enjoy it. Enjoy & have a sweet Diwali!
H&S Magazine Kenya